Dr. Ronald Roth's Research Library on Cellular Nutrition and Health Disorders
In fact, research shows that LDL cholesterol, which contributes to atheromatous plaque formation, also contains plant sterols, and that a dietary increase in phytosterols also increases the plant sterol content in the plaque of arteries. In addition, when statins were used, the treatment was not only associated with increased ratios of the absorption of plant sterols in serum, but also in atherosclerotic plaque... Full Text