HealthMap

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health risks - connections

-> health risks

People - Recognizes (Polarity: negative; Timing: initially; Certainty: possible)

Raw vegetable consumption - connections

Raw vegetable consumption ->

Increases: Food metabolism (Degree: greater calorie requirement)
Reduces: Weight gain (Mechanism: greater food-metabolism calories)

Raw broccoli - connections

Raw broccoli ->

Provides: Myrosinase enzyme (Condition: sulforaphane glucosinolate lacks myrosinase; Action: chew and ingest)

Is raw milk always safer than pasteurized milk products? Is low cholesterol always healthier than high cholesterol? Does aluminum addition to municipal water pose health risks? What natural food item contains organic sulfur MSM? Can high dose vitamin D be taken indefinitely without K2? Are fulvic acid mineral products safe for daily long term use? Are fish oil omega 3 supplements safe at unlimited doses? Does plant derived colloidal mineral claim guarantee safety? Does high copper intake elevate tumor angiogenesis risks? Can non secretors have higher autoimmune disease risks? Do ABO blood types correlate with specific disease risks? Can raw garlic intake help eradicate H Pylori bacteria? Does raw vegetable consumption burn more metabolic calories? What food source raw eggs provides bioavailable sulfur? Does raw food diet limit cooking temperatures under 118 F? What food item raw eggs contains bioavailable sulfur? What food source raw eggs provides bioavailable sulfur for ALS? Can raw egg white avidin binding cause biotin deficiency? What natural food provides high sulfur in unprocessed form? Can goitrogens in raw cabbage cassava inhibit iodine uptake?

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